Overview
Every year on the fourth of January, Shobei's soba restaurant serves "Sanada Soba"; soba noodles topped with grated spicy daikon radish. Even regulars refrain from coming to the restaurant because of the extra spicy soba. But on year, a stranger comes in and finishes the bowl, announcing that it tastes familiar. The man begins to visit every year on the 4th of January to eat Sanada Soba. Shobei develops a warm feeling towards the peculiar customer he interacts with once a year.
Frequently Asked Questions & Story Details
Who directed One Day in January?
One Day in January was directed by Akira Inoue.
Where was One Day in January produced?
It was produced by companies including Shochiku, Nihon Eiga Broadcasting Corp., Jidaigeki Senmon Channel in Japan.
One Day in January Ending Explained & Trivia
The ending of One Day in January wraps up key thematic points regarding its characters. The film showcases excellent use of sound design, writing, and visual effects to create an immersive cinematic environment. For full analysis of ending theories, you can check out our corresponding articles in the Lumaflicks Blog section.
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Franchise Collection
Onihei Gaiden
Production
