Overview
At the Basque Culinary Center, 5 young talented students of cutting-edge gastronomy from all over the world will go back to the past to create the menu Bihar dok 13. They will travel to 1966 to discover the decade that would change everything in Basque culture. With five special events, we will discover the movements Gaur, Ez dok amairu and the spiritual father of the BCC, the Basque Nouvelle Cuisine. The “Bihar dok amairu” menu prepared by the young chefs will be served during a special meal and enjoyed by the most relevant personalities in Basque culture today, uniting new artists and musicians. The old generation will symbolically open the door to the new.
Frequently Asked Questions & Story Details
Who directed Bihar dok 13?
Bihar dok 13 was directed by Ander IriarteAitor Bereziartua.
What was the budget and revenue for Bihar dok 13?
The official budget was $135,000 and the movie went on to gross $0 worldwide.
Where was Bihar dok 13 produced?
It was produced by companies including Rec Grabaketa Estudioa in Spain.
Bihar dok 13 Ending Explained & Trivia
The ending of Bihar dok 13 wraps up key thematic points regarding its characters. The film showcases excellent use of sound design, writing, and visual effects to create an immersive cinematic environment. For full analysis of ending theories, you can check out our corresponding articles in the Lumaflicks Blog section.