Overview
A peaceful yet somewhat boring small town has everything the townspeople need: a beauty shop, a pharmacy, a convenience store, and a Chinese restaurant. 'Chung-Wha-Roo' is the only Chinese restaurant in town until a new Chinese restaurant by the name 'A-Bang-Goong' opens right across the street. At first, A-Bang-Goong seems less than enthusiastic about their business; the exterior of the restaurant resembles a warehouse without a signboard, and all the employees are grotesque and brusque, even lacking the willpower for decent service including delivery. Despite the fact they serve only two dishes on the menu, their incredible gourmet flavor quickly becomes the toast of the town. As A-Bang-Goong becomes a local and nationwide phenomenon,, WANG, the owner of Chung-Wha-Roo becomes desperate. WANG visits his rival's to taste the famous dishes. However, he falls faint after discovering a human finger in his food.
Frequently Asked Questions & Story Details
Who directed A Growing Business?
A Growing Business was directed by Kim Sung-hong.
Where was A Growing Business produced?
It was produced by companies including HwangKiSung Films in South Korea.
A Growing Business Ending Explained & Trivia
The ending of A Growing Business wraps up key thematic points regarding its characters. The film showcases excellent use of sound design, writing, and visual effects to create an immersive cinematic environment. For full analysis of ending theories, you can check out our corresponding articles in the Lumaflicks Blog section.
